Food & Drink

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FOOD & DRINK

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Game of Thrones actor Rory McCann invests in a new Scotch whisky Slanj

Game of Thrones actor Rory McCann has invested in a new blended Scotch whisky brand, called Slanj. Brothers Brian and Craig Halley, alongside friend Stuart...
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Review: Badger & Co, Edinburgh

Revamped gastropub Badger & Co in Edinburgh city centre is taking food seriously and has transformed its offering, says Richard Bath. Having a title or...
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Producer’s Corner: Judith Vajk, Caledonian Oyster Company

Judith Vajk has been harvesting Pacific oysters from Loch Creran near Oban for 30 years.  Brought up in Pethshire, Judith didn’t think much about food...
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The slow staycation: How to take a tranquil city break in London

London, a famously frenetic city, might seem like an odd choice for a relaxing break, but it all depends on how you do it. Eilidh...
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts

How the UK–India trade deal opens door in the Scotch whisky industry

Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
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Review: Leftfield, Edinburgh

Editor Richard Bath revisits Edinburgh’s Leftfield, a venerable Bruntsfield restaurant which has just undergone a refurbishment and remains one of the capital's finest bistros.  ...


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The Spanish Butcher, Edinburgh celebrates its first birthday and the rise of Galician Blond beef

RUSK & RUSK, the independent Scottish restaurant group behind the award-winning dining concept, The Spanish Butcher, will this week mark its first year in Edinburgh...
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A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’

Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special.  ...
Andrew Moss

In A Nutshell Andrew Moss, North Port Restaurant: ‘I had an album of my own music released in 2013, if I wasn’t a chef I’d be in the music industry’

Andrew Moss runs the acclaimed North Port Restaurant with his partner Karen in the historic cultural quarter of Perth. He started working in a commercial...
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Review: O’Malley’s Irish Bar & Kitchen, Aberdeen

A new Irish Bar joins Aberdeen’s hospitality scene and Grant Dickie heads along to see just what O’Malley’s Irish Bar & Kitchen has to offer...
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Review: Celestia, Edinburgh

When I heard that the owners of the fantastic Indian restaurant Cilantro in Edinburgh had opened a new restaurant, Celestia, I was thrilled to accept...
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Paint the town pink with Edinburgh’s first Rosé Wine Trail

Edinburgh’s first ‘Rosé Wine Trail’ has been launched across the capital as part of a summer-long campaign to celebrate the popular pink tipple. From now...

Get in the spirit with the Lost Loch Distillery

A new course to teach people how to produce their own botanical spirit has been created by the Lost Loch Distillery. Visitors will have the...

Bespoke wine dinners coming to acclaimed restaurant

21212, Edinburgh’s only Michelin star restaurant with rooms, has welcomed a new sommelier to manage the restaurant’s comprehensive wine list and brand new events. The...

Surf has a new turf as hotel revamps restaurant

A hotel in the capital has given its restaurant a major revamp. Macdonald Holyrood Hotel in Edinburgh has introduces its new Surf & Turf restaurant....
The aubergine 'meatballs' and charred octopus

Eusebi’s summer menu is a delight to behold

One of Glasgow's best, and some could say lesser-known, eating spots is Eusebi's Deli and Restaurant. It's an award winner - we're also talking about...
MasterChef 2019 finalist Jilly McCord (Photo: BBC)

Foodies Festival ready to mark its 15th year

Foodies Festivals is celebrating its 15th year in Edinburgh this summer – and the celebrations are launching in style. From 2–4 August, Inverleith Park will...

Kilted yoga coming to the Edinburgh Food Festival

Kilted Yoga star Finlay Wilson will be adding his flexible talent to the mix at this year’s Edinburgh Food Festival. The annual foodie event kicks...

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