Food & Drink
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Review: W Lounge, Edinburgh
I’ve had a few pleasant restaurant reviewing surprises recently, but few more than the new, surprisingly affordable W Lounge. So here’s my verdict: What...
Review: Fallachan Kitchen, Glasgow
My meal at Fallachan Kitchen was without a doubt, one of the most surreal and memorable meals of the many hundreds of reviews I’ve done...
Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series
Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
Producer’s Corner: Karen Robinson, Three Robins
When one of Karen Robinson's three sons became lactose intolerant she quickly turned to oat milk. But as he began to look for dairy free...
In a Nutshell, Richard Dalgleish: ‘I once made a club sandwich for Kylie Minogue’
Richard Dalgleish, Estate Executive Sous Chef at Gleneagles, grew up in the small Midlothian town of Penicuik and first sparked his interest in cooking by...
Review: Luxford Burger, Edinburgh
It’s print deadline week at Scottish Field. It’s always fun (and games) making sure everything is just so before we send another issue off to...
In a Nutshell, Ewan McAllister: I cooked for Andrew Fairlie once, it was a tense couple of hours in the kitchen’
Ewan McAllister, executive head chef at hospitality hospitality group SimpsInns on cooking for Andrew Fairlie, the music he listens to in the kitchen and his...
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
Tick all your taco boxes with Bodega’s new Leith venue
Chocolate and peanut butter, salt & vinegar, Ross and Rachel... some things just belong together. This is also true for tacos and margaritas, and now...
New Lagg Distillery opens on Isle of Arran
Lagg Distillery, the second distillery on the Isle of Arran, has now opened its state-of-the-art visitor centre to the public, becoming one of Scotland’s newest...
Grand Slam brunch to be served at Trump Turnberry
Trump Turnberry is set to host a Grand Slam brunch, inspired by the ongoing Wimbledon tournament. To celebrate the iconic tennis tournament, the luxury resort...
Enjoy a spot of summer on a plate at Harvey Nichols
When the end of another working day arrives and you step outside into the warm glow of sunshine – you must make the most of...
