Food & Drink

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FOOD & DRINK

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Review: 3 Blind Mice, Edinburgh

Things are starting to ramp up in the centre of Edinburgh. We’re a mere week away from the start of the Edinburgh Festivals and the...
Credit: Stephen-Lister

In A Nutshell: Tomás Gormley, Cardinal

Tomás Gormley started his career working at some of Scotland’s most prestigious restaurants, including Restaurant Andrew Fairlie, 21212 and Le Roi Fou. During the first...
Archive image of Gordon & MacPhail shop in Elgin, founded in 1895. Credit: Gordon MacPhail

World’s oldest single malt Scotch whisky to be released this year

Whisky specialist Gordon & MacPhail is set to release the world's oldest single malt Scotch whisky this year - an 85-Years-Old from Glenlivet Distillery.  ...
Credit: Sam Sharp

The Tippling House, Aberdeen: 4 great cocktails to try

The Tippling House in Aberdeen launches its new cocktail menu. A project two years in the making, The Tippling House’s new cocktail menu is a...
KD

Review: Amuse, Aberdeen

Aberdeen’s Amuse by Kevin Dalgleish has updated its menu with new summer offerings and Grant Dickie went along to sample what is on offer. Nestled...
Rory McCann_GOT

Game of Thrones actor Rory McCann invests in a new Scotch whisky Slanj

Game of Thrones actor Rory McCann has invested in a new blended Scotch whisky brand, called Slanj. Brothers Brian and Craig Halley, alongside friend Stuart...


Credit: Pierhouse Hotel / James Anderson (NorthColour)

Producer’s Corner: Judith Vajk, Caledonian Oyster Company

Judith Vajk has been harvesting Pacific oysters from Loch Creran near Oban for 30 years.  Brought up in Pethshire, Judith didn’t think much about food...
Lumo

The slow staycation: How to take a tranquil city break in London

London, a famously frenetic city, might seem like an odd choice for a relaxing break, but it all depends on how you do it. Eilidh...
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts

How the UK–India trade deal opens door in the Scotch whisky industry

Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Leftfield_ interior_ credit_ Tina Leahy

Review: Leftfield, Edinburgh

Editor Richard Bath revisits Edinburgh’s Leftfield, a venerable Bruntsfield restaurant which has just undergone a refurbishment and remains one of the capital's finest bistros.  ...
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Scottish Field Summer Challenge 2025 Results

For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
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The Spanish Butcher, Edinburgh celebrates its first birthday and the rise of Galician Blond beef

RUSK & RUSK, the independent Scottish restaurant group behind the award-winning dining concept, The Spanish Butcher, will this week mark its first year in Edinburgh...
gin - web

Scotland has a stupendous selection of spirits

Scotland's fine spirits were the toast of the world at the International Wine & Spirit Competition. Entries are received from nearly 90 countries worldwide and...
Former British and Irish Lions captain Finlay Calder has called on  customers to support Gen!us Craft Lager at Scotmid with 5p from can every going towards his former team-mate Doddie Weir’s MND charity 
(Photo: Ian Georgeson)

Enjoy a lager and support rugby hero Doddie’s charity

Rugby fans can raise their glasses to toast former Scotland hero Doddie Weir - and support his charity at the same time. Scotland rugby legend...
The peanut butter tap is now being switched off

Last spread for ice cream parlour’s peanut butter tap

A Scottish ice cream parlour has decided to call it a day on the UK’s first ever peanut butter tap – despite it proving a...

Chef Nico turns back the clock with 1970s menu

The release of Mamma Mia 2 - Here We Go Again has brought back our nostalgic love of the 1970s. So now it’s time to...

A festival of gin is now underway in Scotland

A festival of gin is currently underway in Edinburgh - and it's bigger and better than ever. Nicholson’s Gin Fest has returned for its third...
The Eusebi Deli and Restaurant in Glasgow

A home from home at Eusebi’s Deli and Restaurant

I won't lie - Italian food has always been my favourite. If I was on death row, pasta or pizza would by my choice of...

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