Food & Drink
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In a Nutshell, Theo Creton: Cooking has its highs and lows, but you can’t buy the feeling of putting a smile on someone’s face’
Theo Creton, head chef of MARA Restaurant at Links House, Dornoch, on the most he's ever paid for a meal, his favourite cookbook and the...
Review: The Crab & Lobster Fish Shack
South Queensferry is probably the perfect place for a seafood restaurant, and so taking the short hop from Edinburgh to the Firth of Forth to...
Producer’s Corner: Anona Gow, Pitscandly Farm
When Anona Gow began her career as a lawyer, she never imagined that one day she’d swap the courtroom for running a deer farm in...
Historic Coleburn Distillery to be revived after 40 years
The historic Coleburn Distillery is set to be revived after 40 years of lying dormant. Located in the heart of Speyside, Coleburn is being brought...
Restaurant review: Patatino At The Hoxton, Edinburgh
This new Italian restaurant inside a shiny new contemporary Edinburgh hotel is a curate’s egg, finds Richard Bath. The Hoxton is a new hotel built...
Recipe: Carrot and Ginger Cake
One of Scotland’s best loved farm shops and cafes, Gloagburn in Perthshire, will publish its first cookbook this year, as a homage to the traditional country...
Producer’s Corner: Keith Paterson, Shore Seaweed Chips
Seaweed has long been a staple of many cultures, particularly in Asia, but the Western diet seems to have forgotten it. One of the most...
Scientists produce the first ever blueberry to flourish in Scottish climate
Scotland’s fertile soils, abundant clean water, and milder summer temperatures create ideal conditions for producing high-quality berries. And now after ten years worth of research,...
Seafood restaurant nets covid bank loan
ONDINE, one of Edinburgh's best-known seafood restaurants, has landed a £50,000 bounce back loan from the UK Government. The loans, which were unveiled by Chancellor...
Podcast serves food and farming home school ideas
WHILE teachers may be starting to prepare their classrooms this month for the anticipated return of pupils in August, one podcast is giving parents some...
Glenkinchie is all abuzz as distillery installs beehives
THREE bee hives have been placed in the gardens surrounding Glenkinchie distillery near Pencaitland in East Lothian as the whisky producer gears up to make...
Edinburgh Gin says ‘thank you’ to communities
EDINBURGH Gin wants to hear about communities that have been carrying out good deeds during lockdown - and the winners will receive a "neighbourhood packs"...
