Food & Drink
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A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
In a Nutshell, ‘I’d love to cook for Mark Wahlberg I hear he enjoys his food’
Andrew Spence has been influenced by some exceptional chefs in his career from stages at Michelin Star restaurants to influences from travelling. Andrew is always...
Review: Wu, Edinburgh
Edinburgh's restaurant and entertainment scene is ever-growing with diverse cuisines that reflect the international hub that is Scotland's capital city. Located in the iconic space...
Review: Ox & Finch, Glasgow
If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile
Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Producer’s Corner: Fetcha, Fiona McArthur
When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...
In a Nutshell: Chef Francesco Ascrizzi, Sotto, Edinburgh
Born in Catanzaro, Calabria, Francesco Ascrizzi moved to Edinburgh in 2013 and has worked at some of Edinburgh’s best restaurants. He joined Sotto as head chef...
Gin Bothy unveils plans for a whisky distillery on a historic smuggling route
Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route. The distillery in Glen Prosen, Angus, sits on land...
Chef Nick Nairn on rising from the ashes ahead of his pop-up at the Scottish Game Fair
Chef Nick Nairn is a busy man. But the restaurateur, now 64, shows no signs of slowing down. ‘I always thought I would be retired...
Five of Scotland’s best coastal dining spots to ‘drink in’ the summer views
Scotland has more than 11,000 miles of stunning coastline not to mention the 118 inhabited islands. So with the summer months fast approaching, there’s no...
Best places to eat fish and chips in UK revealed as Plockton secures top spot
Plockton has been named the best UK seaside town for fish and chips - beating St Ives in Cornwall for the top spot. Situated on...
Two rare bottles of whisky signed by King Charles III go under the hammer
Two rare bottles of whisky signed by King Charles III could fetch up to £6,000 when they go under the hammer. Bottled in 2000, the...
