Food & Drink
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In a Nutshell, Theo Creton: Cooking has its highs and lows, but you can’t buy the feeling of putting a smile on someone’s face’
Theo Creton, head chef of MARA Restaurant at Links House, Dornoch, on the most he's ever paid for a meal, his favourite cookbook and the...
Review: The Crab & Lobster Fish Shack
South Queensferry is probably the perfect place for a seafood restaurant, and so taking the short hop from Edinburgh to the Firth of Forth to...
Producer’s Corner: Anona Gow, Pitscandly Farm
When Anona Gow began her career as a lawyer, she never imagined that one day she’d swap the courtroom for running a deer farm in...
Historic Coleburn Distillery to be revived after 40 years
The historic Coleburn Distillery is set to be revived after 40 years of lying dormant. Located in the heart of Speyside, Coleburn is being brought...
Restaurant review: Patatino At The Hoxton, Edinburgh
This new Italian restaurant inside a shiny new contemporary Edinburgh hotel is a curate’s egg, finds Richard Bath. The Hoxton is a new hotel built...
Recipe: Carrot and Ginger Cake
One of Scotland’s best loved farm shops and cafes, Gloagburn in Perthshire, will publish its first cookbook this year, as a homage to the traditional country...
Producer’s Corner: Keith Paterson, Shore Seaweed Chips
Seaweed has long been a staple of many cultures, particularly in Asia, but the Western diet seems to have forgotten it. One of the most...
Scientists produce the first ever blueberry to flourish in Scottish climate
Scotland’s fertile soils, abundant clean water, and milder summer temperatures create ideal conditions for producing high-quality berries. And now after ten years worth of research,...
Vodka distillery all set to open new visitor centre
Scotland’s first potato vodka producer is investing £150,000 to create a visitor centre. Offering visitors an immersive experience of the Ogilvy farm and its distillery, the...
Apple amnesty offers cider in return for fruit
A Scottish cider maker is willing to swap ripe apples for cans of its product. Thistly Cross has announced its 2018 Apple Exchange, seeking to...
Name of new Glasgow distillery is revealed
A new distillery on the banks of the River Clyde in Glasgow is to be named after the water's Gaelic designation. Scotch Whisky specialist, Douglas...
Distillery launches its own school of gin
Isle of Skye Distillers has announced the launch of its brand-new gin school. The Portree-based distillery, producers of Misty Isle Gin and Tommy’s Gin, opens...
