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The Dark Room at Perth Art Gallery: The pre-digital age of photography and the Scottish photographers that paved the way
For 150 years before digital photography became commonplace, photographic images were captured by the action of light on chemicals. The materials and processes evolved over...

In a Nutshell, Richard Dalgleish: ‘I once made a club sandwich for Kylie Minogue’
Richard Dalgleish, Estate Executive Sous Chef at Gleneagles, grew up in the small Midlothian town of Penicuik and first sparked his interest in cooking by...

Charles Rennie Mackintosh writing desk returns home to the Hill House
A writing desk designed at the turn of the 20th century by Charles Rennie Mackintosh has returned to the Hill House, its original home. The...

Review: Luxford Burger, Edinburgh
It’s print deadline week at Scottish Field. It’s always fun (and games) making sure everything is just so before we send another issue off to...
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SCOTLAND'S NATIONAL DRINK

Scotland’s most northerly mainland distillery opened by The King
Scotland’s most northerly mainland distillery has been officially opened by The King. 8 Doors Distillery was opened by His Majesty King Charles during a visit...

Production at Rosebank Distillery restarted after 30 years
Production at Rosebank Distillery has restarted after 30 years, with the first cask filled and now maturing. The Falkirk distillery was mothballed in 1993 after...

Rare whisky worth £500,000 to go under hammer at Distillers One of One auction
A bottle of rare whisky worth £500,000 will go under the hammer later this year as part of the Distillers One of One auction. The...