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Scottish bakery Lannan named among the best in the world at prestigious awards
It has become one of the most popular bakeries in Edinburgh since it opened last summer, with locals queuing up for more than two hours...
Review: Mikaku, Glasgow
Ellie Forbes tries out the new menu at neo-Tokyo inspired Japanese restaurant Mikaku in Glasgow. I think most restaurants are trying to create a...
Scotland’s whales: Two orcas spotted off coast of Ardnamurchan
A rare sighting of two killer whales off the coast of Ardnamurchan has been captured on video. The orcas John Coe and Aquarius belong to...
The Macallan to open new fine dining restaurant on iconic estate
In 2021, The Glenturret Lalique became the first restaurant inside a distillery to achieve Michelin recognition. Just a few years later, it followed it up...
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SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
