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More wildlife spotted on Invercauld Estate

GAMEKEEPERS at Invercauld Estate on Royal Deeside have spotted more nesting birds from a wider range of species during their latest wildlife surveys. In total,...

Wigtown Book Festival reveals line-up

WIGTOWN Book Festival has unveiled its online programme, which includes the world premier of author Alexander McCall Smith’s Ninian's Gift song cycle Other highlights across...

Trust launches footpath etiquette guide

THE National Trust for Scotland (NTS) has introduced a footpath etiquette guide to help slow down the spread of the coronavirus without eroding the edges...

Fairlie protégé becomes head chef

CHEF Lorna McNee, protégé of the late two Michelin starred chef Andrew Fairlie and Great British Menu’s “Champion of Champions” 2019, has taken up her...

REVIEW: Rabble, Edinburgh

Stephanie Abbot explores the menu at Rabble in Edinburgh. A MID-WEEK dinner out is always a welcome treat.  It breaks up the monotony of the...
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A Week in Whisky: Going, going, gone

THE Isle of Raasay Distillery has sold all its maiden single malt ahead of its release in November. Raasay, which lies off the coast of...

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Euan Duncan, a Partner at law firm Morton Fraser MacRoberts

How the UK–India trade deal opens door in the Scotch whisky industry

Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
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Scottish Field Summer Challenge 2025 Results

For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
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A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’

Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special.  ...
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Ardbeg Smokiverse explores a new high gravity dimension

Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
Artist Gina Parr outside Glen Scotia Distillery

Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series

Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
The Macallan The Tree of Life.

The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old

The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...

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