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Last spread for ice cream parlour’s peanut butter tap
A Scottish ice cream parlour has decided to call it a day on the UK’s first ever peanut butter tap – despite it proving a...
Three authors in the running for the Kelpies Prize
A haunted lighthouse, a lost wizard and Bonnie Prince Charlie all feature in this year’s prize for new Scottish fiction for children. They are all in...
King Henry’s Sister Margaret: Scotland’s Tudor Queen
In King Henry’s Sister Margaret: Scotland’s Tudor Queen, a biography of Margaret Tudor, Mary McGrigor breathes new life into the story of one of the...
A festival of gin is now underway in Scotland
A festival of gin is currently underway in Edinburgh - and it's bigger and better than ever. Nicholson’s Gin Fest has returned for its third...
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SCOTLAND'S NATIONAL DRINK
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
Gin Bothy unveils plans for a whisky distillery on a historic smuggling route
Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route. The distillery in Glen Prosen, Angus, sits on land...
Scotch Malt Whisky Society releases two new Taiwanese whiskies
The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’
From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
