LATEST POSTS
Review: Wuji Asian Circle, Edinburgh
I know what you're thinking – why go out for BBQ when you could do it yourself at home? But that's not the point. With...
Fringe Review: Love’s Concordia Bar
A clever piece of storytelling that's often silly, sometimes tender and surprisingly heart-breaking, says Megan Amato. ★★★★ 'Have I just unwittingly walked into a introvert's...
Fringe Review: ARI – The Spirit of Korea
ARI: The Spirit of Korea is a touching story about music's capacity to connect us, says Megan Amato. ★★★★★ Some shows start and you know...
Fringe Review: Taiwan Season, I Am The Boss
I Am The Boss demonstrates this childish power play as three siblings play cat-and-mouse with each other, says Megan Amato. ★★★★ Anyone with siblings will...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
Gin Bothy unveils plans for a whisky distillery on a historic smuggling route
Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route. The distillery in Glen Prosen, Angus, sits on land...
Scotch Malt Whisky Society releases two new Taiwanese whiskies
The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’
From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
