LATEST POSTS
Forging ahead with incredible creations
With nature as his muse, metal artist Kevin Paxton is forging ahead, making a name for himself with his spectacular sculptures and Banksy-like tendencies. Highland...
Brash McKelvie – the battle of the shed
Scottish Field's new online columnist Brash McKelvie updates you on their week. Here are the cast of characters that share the vicissitudes of life: Scragend...
Miracles happen in the fight against dog meat
Dog lover Amanda Leask is on a mission to rescue street dogs from brutality in Romania and those destined for the dinner plate in China....
The life and times of chef Rosemary Shrager
Best known for being an haute cuisine teacher on the reality show Ladette to Lady, Rosemary Shrager also ran a cookery school at Amhuinnsuidhe Castle...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
