LATEST POSTS
The Dark Room at Perth Art Gallery: The pre-digital age of photography and the Scottish photographers that paved the way
For 150 years before digital photography became commonplace, photographic images were captured by the action of light on chemicals. The materials and processes evolved over...
In a Nutshell, Richard Dalgleish: ‘I once made a club sandwich for Kylie Minogue’
Richard Dalgleish, Estate Executive Sous Chef at Gleneagles, grew up in the small Midlothian town of Penicuik and first sparked his interest in cooking by...
Charles Rennie Mackintosh writing desk returns home to the Hill House
A writing desk designed at the turn of the 20th century by Charles Rennie Mackintosh has returned to the Hill House, its original home. The...
Review: Luxford Burger, Edinburgh
It’s print deadline week at Scottish Field. It’s always fun (and games) making sure everything is just so before we send another issue off to...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Brown-Foreman appoint new whisky maker for Scotch portfolio
Brown-Forman has announced the appointment of Rachel Barrie as whisky maker for its Scotch whisky portfolio which includes the BenRiach, The GlenDronach and Glenglassaugh distilleries, effective...
Charles Hamilton Ltd launch The Isles
Charles Hamilton Ltd has announced the addition of 'The Isles' edition to its regional malt and grain whisky range. The new Isles release extends the...
Glenfiddich Distillery Scoops two awards for its tours
The Glenfiddich Distillery in Dufftown, Speyside has started the New Year in style by receiving two accolades for the exceptional quality of its visitor experience....
