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Boswell Book Festival announces online guests for 2021
This year’s Boswell Book Festival will be a virtual event with some of the most talked about biographers, diarists and writers of memoir appearing at...
First licensed Bross venue introduces a hole lot more
Edinburgh food favourite, Bross Bagels has officially opened the doors of its biggest venue to date – a shop, 30-cover dining space and in-house bakery...
Get Scottish Field for £50 for three years – and a free book by Sam Heughan
If you love all things Scottish, then you definitely need our limited edition special Scottish Field digital subscription offer. Running until the end of May...
A third celebration of powerful Scottish women
Mairi Kidd dedicates a third of her book to powerful Scottish women (the remainder to Irish and Welsh equivalents) whose tales have been overlooked or...
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SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
