LATEST POSTS
Edinburgh’s most gruesome murders brought together
Calling all Edinburgh dwellers: ever wondered if someone was murdered on your street long, long ago? Jan Bondeson reveals all in their articulate account of...
Supermarket launches its Scottish Larder
Championing the finest food and drink from more than 30 of the nation’s top producers, Lidl’s flavour-filled Scottish Larder hits the shelves this week. Bursting...
Glenalmond College set to host debut farmers’ market
Glenalmond College in Perthshire is preparing to host a two-day celebration of quality Scottish food and drink this summer. The Glenalmond Farmers’ Market will be...
Jenni Fagan’s latest novel is the most compelling yet
Prize-winning author Jenni Fagan does not disappoint with her latest novel, Luckenbooth, which is easily her most compelling yet. In her usual poetic style, Fagan...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
