LATEST POSTS
The Dark Room at Perth Art Gallery: The pre-digital age of photography and the Scottish photographers that paved the way
For 150 years before digital photography became commonplace, photographic images were captured by the action of light on chemicals. The materials and processes evolved over...
In a Nutshell, Richard Dalgleish: ‘I once made a club sandwich for Kylie Minogue’
Richard Dalgleish, Estate Executive Sous Chef at Gleneagles, grew up in the small Midlothian town of Penicuik and first sparked his interest in cooking by...
Charles Rennie Mackintosh writing desk returns home to the Hill House
A writing desk designed at the turn of the 20th century by Charles Rennie Mackintosh has returned to the Hill House, its original home. The...
Review: Luxford Burger, Edinburgh
It’s print deadline week at Scottish Field. It’s always fun (and games) making sure everything is just so before we send another issue off to...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Johnnie Walker unveils paper whisky bottle
THE world's biggest Scotch whisky brand will go on sale in paper bottles from next year. Johnnie Walker has unveiled what it bills as the...
Glasgow Distillery expands exports after bank deal
THE Glasgow Distillery Company has borrowed £5.5 million from Barclays to help grow its overseas sales. The distillery will lay down more spirit to turn...
Whyte & Mackay clocking up 29,000 miles for charity
WORKERS at whisky maker Whyte & Mackay aim to walk, run, row and cycle almost 29,000 miles at home to raise cash for charities. They...
Glenfiddich and Hendrick’s among auction highlights
RARE bottles, exclusives tours and even a vintage-style Morgan sports car are among the lots up for grabs during drinks maker William Grant & Sons'...
