LATEST POSTS
Bringing Scotland’s rich history to life in verse
Scottish History in Verse is an anthology of poetry charting Scotland’s journey through the high and low points of its history using the medium of...
A dark thriller set in a fictional highland village
Partial to Tartan Noir and a dram by the fire? Then this is a no-brainer. Alan Gillespie’s prose is as intense as a peated single...
We talk luxury and cooking in our 20th podcast
The Scottish Field podcast this week marks our annual luxury edition. Join chief sub Rosie Morton and web editor Kenny Smith, as they chat about...
May the Forth Valley Food Festival be with you
Forth Valley Food Festival will return for the fourth year in a row this October. The annual event will run during the school October break,...
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SCOTLAND'S NATIONAL DRINK
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
Ardbeg Smokiverse explores a new high gravity dimension
Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
