TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Father’s Day Gift Guide

Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...
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Review: Pestana Royal Hotel, Madeira

I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
Ardanaiseig, situated on the banks of Loch Awe, has been relaunched as an exclusive use venue, with anglers as one of its top priority groups

Revamped Ardanaiseig is the reel deal for fishing group

One of Scotland’s top country manor houses is now available for exclusive use by fishing parties. Ardanaiseig, situated on the banks of Loch Awe near...
Piping in the haggis at a Burns Supper is a fine old Scots tradition

Scotland gets ready to celebrate Burns Night – and there’s lots more going on

The festive season may be over, but the celebrations never stop in Scotland. With various events marking the annual knees-up to celebrate the national Bard,...
Hopetoun House guides being honoured are (from left) George McLeod, 20 years; Lee McCombie, 5 years, Earl of Hopetoun; Marquis
of Linlithgow; Rita Poulter,25 years; Gregor MacDonald, 5 Years.

Hopetoun House and Estate rewards long-serving staff and guides

Staff at a stately home near Edinburgh have been honoured for their dedication. Hopetoun House, on the outskirts of the capital, is renowned for keeping...
The Forest on BBC One Scotland follows the lives of people working in the Galloway Forest

New TV show looks at life in the Galloway Forest

A new television series looking at Scotland's Galloway Forest is coming to our TV screens tonight. The Forest is a six-part series which follows the...
The weather vane is back on top of Selkirk's Sir Walter Scott Courthouse

Restoring the past at Sir Walter Scott’s old stamping ground

Repairs to an iconic Scottish building are continuing, following the re-installation of its weather vane. The refurbishment of the iconic Sir Walter Scott Courthouse steeple...
VisitScotland are presented with their award from the  National Tour Association of America

American tourism organisation honours Scotland with gold award

VisitScotland has been named best overseas tourism marketing body by one of the USA’s top associations of tour operators. The national tourism organisation struck gold...
The Little Chartroom & Eleanore

Review: The Little Chartroom, Leith

When it comes to food news, Roberta Hall-McCarron is a journalist’s dream. Since opening The Little Chartroom in Leith in June 2018 it seems there’s...
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Review: Road Hole Restaurant, St Andrews

The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...
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Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites

One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...
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Producer’s Corner: Charlie Aitken, Rum Cay

Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...
Bonnar's at The Scott-11

Review: Bonnar’s, The Scott Hotel

This year has been one characterised by pleasant surprises, but few have come more out of the blue than this cracking little restaurant inside a...
Arete_ Neil Paterson and George Colebrook_ credit_ Sam Harris

In A Nutshell, George Colebrook: ‘My customers wouldn’t know but I trained as a clown in Paris for two years.’

London native George Colebrook's love of cooking stems from his childhood, as he was introduced to the importance of produce by his grandfathers – who...

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