TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

The Macallan celebrates nature’s wonderful colours

The Macallan has revealed that Edition No.5 is a celebration of the whisky's natural colour. Inspired by a coming together of whisky making mastery and...

Liquid gold Brexit rush with rare Balvenie for sale

More than 80 bottles of The Balvenie Single Malt Scotch Whisky are up for grabs. They are for sale in Just Whisky Auctions’ September event...
Doug Allen at the Old Pulteney Distillery

Blue Planet cameraman’s whisky partner

Old Pulteney single malt Scotch whisky has announced underwater explorer and Blue Planet cameraman Doug Allan as the first partner in its new campaign, Rise...

Have your say and pick Scotland’s Tree of the Year

Six trees are in the running for Scotland's Tree of the Year. Organised by the Woodland Trust, they are looking for people's favourite wooden growth...

Rare whisky value declines for first time in a decade

The investment performance of rare Scotch has dipped during the first six months of the year. This is the first such recorded half year decline,...
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The missing lynx – should it be reintroduced?

Could the big cat be the first carnivore to be reintroduced into Scotland? Discussions about reintroductions are rocket fuel. Most people have theories on the...
Waldorf Astoria Edinburgh - The Caledonian.

Review: The Caledonian Hotel, Edinburgh

It was Coco Chanel who said ‘luxury must be comfortable, otherwise it’s not luxury.’ And I think it’s fair to say the purveyors of grandeur...
The Atlantic Hotel, Jersey by night.

Review: The Atlantic Hotel, Jersey

'I could move here.' We've all said it. You're on holiday, drinking in the sun's rays and (most likely) a cold one from the local...

The INEOS Grenadier: How does this 4×4 fair on the sodden hills of Royal Deeside?

It’s rare that I need to be asked twice to head for the hills, but if there’s an opportunity to go off road then I’m...
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Hop On Hop Off vs. Traditional Bus Tours in Edinburgh: Which is Right for You?

Sponsored Content | Exploring the historic and scenic city of Edinburgh offers an array of experiences, with its rich tapestry of culture, architecture, and natural...
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Review – Hotel Edelweiss, Zurs, Austria

Watching the progress of our journey on my phone map and looking up towards our destination, Zürs, it was difficult to imagine how our transport...
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Review: A Car-Free Adventure to Carlisle

  The cathedral city of Carlisle may not be your first thought when planning your next weekend away, but the small border city has much...
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Ardnahoe Distillery: First whisky to come from a new distillery on Islay since 2009 released

It has been six decades since Stewart Laing first learned how to make whisky on Islay. In the 1960s he travelled to the world-famous whisky...
Coalin Finn is the Executive Chef at Old Course Hotel, Golf Resort & Spa in St Andrews.

In a nutshell, Chef Coalin Finn: ‘Family dinner was always at the table, where we laughed and shared stories’

Coalin Finn is the Executive Chef at Old Course Hotel, Golf Resort & Spa in St Andrews. At the Old Course, Coalin is committed to...
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Review: Cherry Blossom Tuesday at Tattu Edinburgh

I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
Credit: Zak Cassar.

Kiefer Sutherland: Hollywood star brings new whisky to the UK

Hollywood star Kiefer Sutherland has unveiled his new whisky to the UK, a homage to his Canadian roots and love of the spirit. The whisky,...
Tom Tsappis, chef-owner Killiecrankie House. Credit Alex Baxter Photography

In a nutshell, Chef Tom Tsappis: ‘I’d love to cook for Tom Cruise’

Chef Tom Tsappis and his wife Matilda moved from London to Killiecrankie in 2021 to realise their dream of opening their own restaurant. Killiecrankie House...
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‘Scotland’s first dog friendly chippy’ launches in St Andrews

A chip shop in St Andrews says it has become 'Scotland’s first dog-friendly chippy' with the launch of a dedicated menu for diners’ pooches. The...