TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND
Review: The Caledonian Hotel, Edinburgh
It was Coco Chanel who said ‘luxury must be comfortable, otherwise it’s not luxury.’ And I think it’s fair to say the purveyors of grandeur...
Review: Cherry Blossom Tuesday at Tattu Edinburgh
I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
Review: The Atlantic Hotel, Jersey
'I could move here.' We've all said it. You're on holiday, drinking in the sun's rays and (most likely) a cold one from the local...
Big Peat’s aged series completes its trilogy
Big Peat’s Aged Trilogy Series is now complete, as 'his' 27 Years Old Black Edition reaches shelves and homes all over the world. The ultimate...
A handy guide to Scotland’s skiing scene
This is, so the blurb informs us, Scotland’s first guide to off-piste skiing and snowboarding. The book focuses on the mountains around Ben Nevis and...
Craigellachie releases a £3499.99 bottle at Heathrow
Craigellachie 39 Year Old Single Cask has launched exclusively at Heathrow - making it the oldest and rarest Craigellachie bottling available to buy. Distilled in...
Scotland’s grey squirrels are a meat worth considering
Scotland faces a constant battle to control its grey squirrel population, so the option of trying this humanely managed free-range wild meat is worth considering....
In a nutshell, Chef Coalin Finn: ‘Family dinner was always at the table, where we laughed and shared stories’
Coalin Finn is the Executive Chef at Old Course Hotel, Golf Resort & Spa in St Andrews. At the Old Course, Coalin is committed to...
Review: Cherry Blossom Tuesday at Tattu Edinburgh
I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
Kiefer Sutherland: Hollywood star brings new whisky to the UK
Hollywood star Kiefer Sutherland has unveiled his new whisky to the UK, a homage to his Canadian roots and love of the spirit. The whisky,...
In a nutshell, Chef Tom Tsappis: ‘I’d love to cook for Tom Cruise’
Chef Tom Tsappis and his wife Matilda moved from London to Killiecrankie in 2021 to realise their dream of opening their own restaurant. Killiecrankie House...