TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Waldorf Astoria Edinburgh - The Caledonian.

Review: The Caledonian Hotel, Edinburgh

It was Coco Chanel who said ‘luxury must be comfortable, otherwise it’s not luxury.’ And I think it’s fair to say the purveyors of grandeur...
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Review: Cherry Blossom Tuesday at Tattu Edinburgh

I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
The Atlantic Hotel, Jersey by night.

Review: The Atlantic Hotel, Jersey

'I could move here.' We've all said it. You're on holiday, drinking in the sun's rays and (most likely) a cold one from the local...

The INEOS Grenadier: How does this 4×4 fair on the sodden hills of Royal Deeside?

It’s rare that I need to be asked twice to head for the hills, but if there’s an opportunity to go off road then I’m...
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Hop On Hop Off vs. Traditional Bus Tours in Edinburgh: Which is Right for You?

Sponsored Content | Exploring the historic and scenic city of Edinburgh offers an array of experiences, with its rich tapestry of culture, architecture, and natural...
Yamato is a Japanese fine dining restaurant that focuses on the simplicity of high quality ingredients over fussy presentation.

Review: Yamato, Edinburgh

Megan Amato heads to fine dining Japanese restaurant Yamato to try out the offering which does not disappoint.   I often make the joke with...
Paul Miller, co-founder of Eden Mill, celebrates the return of whisky to St Andrews after 160 years

Whisky distilling back in Fife town after 160 years

Whisky is now being distilled in St Andrews for the first time in 160 years. Whisky has made a long-awaited return to the Fife town,...
Learning and volunteer co-ordinator Catherine Morrison with volunteers Margaret McLeish and Colin Hemfrey

The search is on for new monument volunteers

An iconic Scottish monument is looking for new volunteers to help keep it running. Enthusiastic individuals are being sought to join the team as The...

New whisky will celebrate the true spirit of Glasgow

A limited edition dram has been released by independent Scotch whisky business Douglas Laing & Co. They have unveiled The Epicurean Cask Strength 'Glasgow' a...
Francis Grose painted this picture of the Tolboot, at Cullen, Banffshire

View of urban Scotland at new exhibition

An art exhibition chronicling Scotland's ever-changing cities, towns and villages is currently on display. Visitors to Duff House in Aberdeenshire can peer into Scotland’s urban...
The Old Pine Yurt

Ten green ideas for Earth Day in Scotland

This Sunday is Earth Day, and Scotland offers a host of great green getaways. From planning how to travel, to choosing where to stay, more...

Absurdist play will take audience to dark places

A dark absurdist play is coming to Glasgow and Edinburgh next month. Tron Theatre Company in association with National Theatre of Scotland presents Ma, Pa...
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Ardnahoe Distillery: First whisky to come from a new distillery on Islay since 2009 released

It has been six decades since Stewart Laing first learned how to make whisky on Islay. In the 1960s he travelled to the world-famous whisky...
Coalin Finn is the Executive Chef at Old Course Hotel, Golf Resort & Spa in St Andrews.

In a nutshell, Chef Coalin Finn: ‘Family dinner was always at the table, where we laughed and shared stories’

Coalin Finn is the Executive Chef at Old Course Hotel, Golf Resort & Spa in St Andrews. At the Old Course, Coalin is committed to...
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Review: Cherry Blossom Tuesday at Tattu Edinburgh

I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
Credit: Zak Cassar.

Kiefer Sutherland: Hollywood star brings new whisky to the UK

Hollywood star Kiefer Sutherland has unveiled his new whisky to the UK, a homage to his Canadian roots and love of the spirit. The whisky,...
Tom Tsappis, chef-owner Killiecrankie House. Credit Alex Baxter Photography

In a nutshell, Chef Tom Tsappis: ‘I’d love to cook for Tom Cruise’

Chef Tom Tsappis and his wife Matilda moved from London to Killiecrankie in 2021 to realise their dream of opening their own restaurant. Killiecrankie House...
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‘Scotland’s first dog friendly chippy’ launches in St Andrews

A chip shop in St Andrews says it has become 'Scotland’s first dog-friendly chippy' with the launch of a dedicated menu for diners’ pooches. The...