TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND
Review: The Caledonian Hotel, Edinburgh
It was Coco Chanel who said ‘luxury must be comfortable, otherwise it’s not luxury.’ And I think it’s fair to say the purveyors of grandeur...
Review: Cherry Blossom Tuesday at Tattu Edinburgh
I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
Review: The Atlantic Hotel, Jersey
'I could move here.' We've all said it. You're on holiday, drinking in the sun's rays and (most likely) a cold one from the local...
The INEOS Grenadier: How does this 4×4 fair on the sodden hills of Royal Deeside?
It’s rare that I need to be asked twice to head for the hills, but if there’s an opportunity to go off road then I’m...
Scallywag reveals second winter limited edition
Blender and bottler Douglas Laing & Co has unveiled the second Scallywag Cask Strength Winter Limited Edition bottling, following the inaugural release in 2020. Joining...
Autumnal twist to limited-edition Red Door Gin
Red Door Highland Gin has released a limited-edition bottling infused with autumn botanicals just in time for the changing of the seasons. Red Door Highland...
Glen Moray unwraps 1998 Barolo Finish as second exclusive
Glen Moray’s Warehouse 1 has released another hidden gem for whisky lovers to savour: the 1998 Barolo Finish, the second of three whiskies from the...
A new trio of single malts from the GlenAllachie
The GlenAllachie Distillery has launched three single malts which form Batch 3 of its coveted Wood Finish range. The new limited release Speyside Scotch whiskies...
Ardnahoe Distillery: First whisky to come from a new distillery on Islay since 2009 released
It has been six decades since Stewart Laing first learned how to make whisky on Islay. In the 1960s he travelled to the world-famous whisky...
In a nutshell, Chef Coalin Finn: ‘Family dinner was always at the table, where we laughed and shared stories’
Coalin Finn is the Executive Chef at Old Course Hotel, Golf Resort & Spa in St Andrews. At the Old Course, Coalin is committed to...
Review: Cherry Blossom Tuesday at Tattu Edinburgh
I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
Kiefer Sutherland: Hollywood star brings new whisky to the UK
Hollywood star Kiefer Sutherland has unveiled his new whisky to the UK, a homage to his Canadian roots and love of the spirit. The whisky,...
