TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Waldorf Astoria Edinburgh - The Caledonian.

Review: The Caledonian Hotel, Edinburgh

It was Coco Chanel who said ‘luxury must be comfortable, otherwise it’s not luxury.’ And I think it’s fair to say the purveyors of grandeur...
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Review: Cherry Blossom Tuesday at Tattu Edinburgh

I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
The Atlantic Hotel, Jersey by night.

Review: The Atlantic Hotel, Jersey

'I could move here.' We've all said it. You're on holiday, drinking in the sun's rays and (most likely) a cold one from the local...

The INEOS Grenadier: How does this 4×4 fair on the sodden hills of Royal Deeside?

It’s rare that I need to be asked twice to head for the hills, but if there’s an opportunity to go off road then I’m...
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Hop On Hop Off vs. Traditional Bus Tours in Edinburgh: Which is Right for You?

Sponsored Content | Exploring the historic and scenic city of Edinburgh offers an array of experiences, with its rich tapestry of culture, architecture, and natural...
Yamato is a Japanese fine dining restaurant that focuses on the simplicity of high quality ingredients over fussy presentation.

Review: Yamato, Edinburgh

Megan Amato heads to fine dining Japanese restaurant Yamato to try out the offering which does not disappoint.   I often make the joke with...

Peels, lifts and much more to benefit your skin

There’s a range of Elemis Biotec Facials available at the Melrose Spa at the Radisson Blu Hotel, so no matter what skin type you have,...
The wicker horse will be located in Harbour Square (Photo: Colin Hattersley)

Forget the Wicker Man – see the Wicker Horse

An illuminated 18-foot wicker horse, a lantern parade, artworks, classical music and beautiful designs beamed onto historic buildings – all will feature in the Kirkcudbright...
The Lornmorn decanters from Gordon & Macphail

The fine whisky twins that will cost £30,000

The family who own single malt Scotch whisky Gordon & MacPhail have personally selected the whisky in two new Private Collection releases. The ‘twin’ whiskies...

Doors open to the world of elocution on Sunday

If you know of someone who believes the rain in Spain falls mainly down the drain, then perhaps they could be in need of assistant....

Special deal marks Stobo Castle’s 40th birthday

Stobo Castle, Scotland’s only residential destination spa is celebrating its 40th anniversary with a new ‘Celebration Spa Day’. For £99 you can enjoy the 40-minute...

Contemporary masterpiece at the Tron in Glasgow

A Scottish theatre is to stage the first British production of Ballyturk by Enda Walsh, regarded as a contemporary masterpiece. Glasgow's Tron Theatre Company is...
Coalin Finn is the Executive Chef at Old Course Hotel, Golf Resort & Spa in St Andrews.

In a nutshell, Chef Coalin Finn: ‘Family dinner was always at the table, where we laughed and shared stories’

Coalin Finn is the Executive Chef at Old Course Hotel, Golf Resort & Spa in St Andrews. At the Old Course, Coalin is committed to...
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Review: Cherry Blossom Tuesday at Tattu Edinburgh

I’m not sure what alchemy was involved in the scheduling of Tattu restaurant’s Cherry Blossom dinner for the first warm day of the year in...
Credit: Zak Cassar.

Kiefer Sutherland: Hollywood star brings new whisky to the UK

Hollywood star Kiefer Sutherland has unveiled his new whisky to the UK, a homage to his Canadian roots and love of the spirit. The whisky,...
Tom Tsappis, chef-owner Killiecrankie House. Credit Alex Baxter Photography

In a nutshell, Chef Tom Tsappis: ‘I’d love to cook for Tom Cruise’

Chef Tom Tsappis and his wife Matilda moved from London to Killiecrankie in 2021 to realise their dream of opening their own restaurant. Killiecrankie House...
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‘Scotland’s first dog friendly chippy’ launches in St Andrews

A chip shop in St Andrews says it has become 'Scotland’s first dog-friendly chippy' with the launch of a dedicated menu for diners’ pooches. The...
Thomas Macrae.

Life With Isle of Harris Distillery: ‘The Hearach is special, it has done so much for the island’

Isle of Harris distiller Thomas Macrae talks to us about his earliest memories of whisky and why The Hearach is so special to islanders. And...