TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Father’s Day Gift Guide

Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...
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Review: Pestana Royal Hotel, Madeira

I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
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Prony Farmhouse offers quiet living by a river

Prony Farmhouse is a charming extended and modernised home in an idyllic location beside the River Gairn. Set in a beautiful position within the Cairngorm...
Sherlock’s elementary roots inspired the new tartan. Pictured as Holmes is Harry Chamberlain, with designer Tania Henzell

A study in tartan as Sherlock Holmes is in fashion

Sherlock Holmes has become the first literary character to have his own tartan approved by the Scottish Register of Tartans. The Great Detective was created...
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Three beautiful Scottish villages you should visit

Scotland has something for everyone whether it's great or small. Just because some places are not the most well-known locations does not mean they are...

Keep an eye on ospreys through nest webcam

The eyes of the world will be on Scottish ospreys. The osprey nest camera at Loch Arkaig, which was watched by thousands around the world...

Exploring the delights of beautiful Bali

It was with a little trepidation that we flew from Borneo to Bali, the media reporting of the erupting Mount Agung, especially as we are...

Scots Prisoner of War camp will be remembered

The history of a Scottish Prisoner of War camp is to feature in a talk. Led by Cumnock History Group and supported by the Heritage...
The Little Chartroom & Eleanore

Review: The Little Chartroom, Leith

When it comes to food news, Roberta Hall-McCarron is a journalist’s dream. Since opening The Little Chartroom in Leith in June 2018 it seems there’s...
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Review: Road Hole Restaurant, St Andrews

The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...
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Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites

One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...
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Producer’s Corner: Charlie Aitken, Rum Cay

Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...
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Review: Bonnar’s, The Scott Hotel

This year has been one characterised by pleasant surprises, but few have come more out of the blue than this cracking little restaurant inside a...
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In A Nutshell, George Colebrook: ‘My customers wouldn’t know but I trained as a clown in Paris for two years.’

London native George Colebrook's love of cooking stems from his childhood, as he was introduced to the importance of produce by his grandfathers – who...

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