TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND

Father’s Day Gift Guide
Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...

Review: Pestana Royal Hotel, Madeira
I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...

Review: Hotel du Vin, Newcastle
Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle. Less than a three hour drive...

Top festive things to do and see near Pitlochry
Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...

Fairways from heaven
Editor Richard Bath visits the outstanding Dumbarnie Links in Fife, that rarest of things – a new golf course that lives up to the hype....

Love Dougalston opposes Milngavie golf course plans
A COMMUNITY group has been formed to oppose British Land’s redevelopment proposals for the Dougalston golf course at Milngavie. Love Dougalston has rallied against the...

Calls for ‘North Highland Growth Fund’
BUSINESSES have called on the UK and Scottish governments to create a "North Highland Growth Fund" to help communities recover from the impact of the...

Islay pub owner sparks community initiative
DURING lockdown, our beloved pubs and restaurants have been cruelly snatched away from us but, while some pub owners closed their shutters and awaited the...

Review: The Little Chartroom, Leith
When it comes to food news, Roberta Hall-McCarron is a journalist’s dream. Since opening The Little Chartroom in Leith in June 2018 it seems there’s...

Review: Road Hole Restaurant, St Andrews
The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...

Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites
One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...

Producer’s Corner: Charlie Aitken, Rum Cay
Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...