TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

New state of the art radar system at Glasgow Airport

Plans for one of the largest wind farm developments in Scotland have been given the green light following the installation of a state-of-the-art radar system...
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Where are the best whisky bars and visitor experiences?

Do you know a good whisky bar or visitor experience? If so, we want to hear from you. This year’s Bars and Distilleries awards, a...
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Glenmorangie unveils its first whisky from wild yeast

The first whisky created from yeast growing wild on Glenmorangie’s own barley, marks the tenth anniversary of the Highland distillery’s pioneering Private Edition series. For...
Love Gin Liqueur

Limited edition Valentine’s gin set to go on sale

Eden Mill has announced the release of its brand-new Love Gin Liqueur – just in time for Valentine’s Day. The sweet and aromatic Love Gin...

A celebration of Mackintosh design and his legacy

A celebration of Charles Rennie Mackintosh’s design innovation and legacy is to take place next month. Taking place at The Lighthouse, Mitchell Lane, Glasgow, the...

From jewellers to the heights of Machu Picchu

A Scotswoman has put her best foot forward by trekking Machu Picchu, one of the New Seven Wonders of the World, to raise over £4,000...

Father’s Day Gift Guide

Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...
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Review: Pestana Royal Hotel, Madeira

I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
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Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
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Review: The Little Chartroom, Leith

When it comes to food news, Roberta Hall-McCarron is a journalist’s dream. Since opening The Little Chartroom in Leith in June 2018 it seems there’s...
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Review: Road Hole Restaurant, St Andrews

The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...
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Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites

One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...
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Producer’s Corner: Charlie Aitken, Rum Cay

Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...
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Review: Bonnar’s, The Scott Hotel

This year has been one characterised by pleasant surprises, but few have come more out of the blue than this cracking little restaurant inside a...
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In A Nutshell, George Colebrook: ‘My customers wouldn’t know but I trained as a clown in Paris for two years.’

London native George Colebrook's love of cooking stems from his childhood, as he was introduced to the importance of produce by his grandfathers – who...

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