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SCOTLAND, THE UK AND BEYOND

Join the Big Scottish Book Club this weekend
Have you ever been in a book club? If not, you're invited to join one this weekend. The Big Scottish Book Club is a new...

Piper Daniel Laidlaw was the hero of Loos
King's Own Scottish Borderers piper Daniel Laidlaw made history when he inspired his comrades into a successful assault on German lines, bravery that earned him...

You reap what you sow in community project
From a simple dream of growing their own veg, a handful of Shettleston residents dug in, creating allotments that now benefit the whole community. Marion...

Soaring ambition of zoologist who won’t be forgotten
Wildlife activist and zoologist Bryan Nelson devoted his life to studying seabirds in Scotland and beyond, becoming a world expert on gannets and a leading...

Father’s Day Gift Guide
Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...

Review: Pestana Royal Hotel, Madeira
I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...

Review: Hotel du Vin, Newcastle
Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle. Less than a three hour drive...

Top festive things to do and see near Pitlochry
Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...

Review: The Little Chartroom, Leith
When it comes to food news, Roberta Hall-McCarron is a journalist’s dream. Since opening The Little Chartroom in Leith in June 2018 it seems there’s...

Review: Road Hole Restaurant, St Andrews
The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...

Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites
One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...

Producer’s Corner: Charlie Aitken, Rum Cay
Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...