TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Blair Athol releases a distillery exclusive whisky

Blair Athol distillery has released a limited-edition single malt Scotch whisky, exclusively available to purchase at the Highland Perthshire distillery. This is a distinctive release...

God of Carnage coming to the stage in Glasgow

Downtown Abbey’s Elizabeth McGovern and Olivier Award-nominated Nigel Lindsay are to star in Yasmina Reza’s God of Carnage at Theatre Royal, Glasgow this month. Theatre...
The launch of #Dumbarton2020 in Dumbarton (Photo: Paul Chappells)

New festival to celebrate a Scottish river town

A new festival celebrating the history and heritage of a Scottish town is to be held later this year. The Dumbarton Festival, which will run...

Another fantastic fish recipe to try at home

Jim Cowie, from the Captain’s Galley seafood restaurant in Scrabster, shares another recipe with Scottish Field. Jim and his wife, Mary, converted the former Scrabster...
The Fifth Room (Photo: Dobbies)

The ultimate guide to 2020 gardening trends

As a brand-new decade begins, Christmas trees are taken down and resolutions are made; the promise of things to come provides the perfect time to...
An artist's impression of the plans for Stow Railway Station

Former station house plans take a step forward

Work is set to get underway to bring a former railway station house back into community use. Hawick builders James Swinton and Co have been...
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Review: Pestana Royal Hotel, Madeira

I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
Ox and Finch_Craig Nelson_credit_ Naomi Vance

In a Nutshell, Craig Nelson from Ox and Finch: ‘I love to listen to classical music in the car, but I don’t enjoy music in the kitchen’

Originally from East Kilbride, Craig Nelson began his culinary journey at Lanarkshire Catering School. In October 2020, he moved to London and worked at the...
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Ardbeg Smokiverse explores a new high gravity dimension

Islay-based Ardbeg Distillery has unveiled Ardbeg Smokiverse - its new limited-edition release to mark Ardbeg Day 2025, which takes place on Saturday 31st May as the...
W Deck - View with W sign

Review: W Lounge, Edinburgh

I’ve had a few pleasant restaurant reviewing surprises recently, but few more than the new, surprisingly affordable W Lounge. So here’s my verdict:   What...
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Review: Fallachan Kitchen, Glasgow

My meal at Fallachan Kitchen was without a doubt, one of the most surreal and memorable meals of the many hundreds of reviews I’ve done...
Artist Gina Parr outside Glen Scotia Distillery

Glen Scotia reveals oldest ever whisky – a 50-year-old that’s the first edition in its new Elements series

Glen Scotia has unveiled a 50-year-old as the first edition in its new Elements of Campbeltown collection. The Elements of Campbeltown Collection takes inspiration from...
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Producer’s Corner: Karen Robinson, Three Robins

When one of Karen Robinson's three sons became lactose intolerant she quickly turned to oat milk.  But as he began to look for dairy free...

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