TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Father’s Day Gift Guide

Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...
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Review: Pestana Royal Hotel, Madeira

I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
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Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
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A first look inside the revamped Glenlivet distillery

After much anticipation, The Glenlivet has released a first look into its newly refurbished home. Located at The Glenlivet distillery in a remote glen in...
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Take it as red as the Macallan presents collection

The Macallan Red Collection, a series of rare single malt whiskies, has been introduced to Ever Rich Duty Free’s VIP customers at an exclusive event...
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Former brand ambassador takes on new whisky role

Former Chivas Bros international brand ambassador, Ian Logan, has joined Duncan Taylor Scotch Whisky. He will take on the post of senior manager of whisky...
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Spritz Garden is all ready to open in St James Quarter

A striking new al fresco Spritz Garden at Edinburgh’s new St James Quarter is set to launch on June by the team behind Edinburgh Cocktail...

The fascinating secrets we all carry in our bones

Think medical chat is dry? Never want to be seated next to a doctor at a dinner party? Swap those name places back and think...
A wooden door on a disused distillery building in Glebe Street.

Photographic show in virtual malts festival

A photographic exhibition showcasing the history and heritage of Campbeltown has been unveiled as part of the Glen Scotia Virtual Malts Festival 2021. Campbeltown was...
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Review: The Little Chartroom, Leith

When it comes to food news, Roberta Hall-McCarron is a journalist’s dream. Since opening The Little Chartroom in Leith in June 2018 it seems there’s...
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Review: Road Hole Restaurant, St Andrews

The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...
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Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites

One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...
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Producer’s Corner: Charlie Aitken, Rum Cay

Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...
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Review: Bonnar’s, The Scott Hotel

This year has been one characterised by pleasant surprises, but few have come more out of the blue than this cracking little restaurant inside a...
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In A Nutshell, George Colebrook: ‘My customers wouldn’t know but I trained as a clown in Paris for two years.’

London native George Colebrook's love of cooking stems from his childhood, as he was introduced to the importance of produce by his grandfathers – who...

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