TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Father’s Day Gift Guide

Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...
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Review: Pestana Royal Hotel, Madeira

I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
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Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
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NTS issues call to make Culloden a World Heritage Site

The National Trust for Scotland is calling on politicians to support Culloden’s bid to become a recognised World Heritage Site and increase protection for Scotland’s...

The Glenturret prepares to reopen its doors to visitors

Scotland’s oldest working distillery, The Glenturret, is reopening its popular visitor centre for distillery tours. Set in the spectacular Perthshire countryside, it will return on...

The Scottish Rum Festival is on the way this summer

It's one of the fastest growing drinks in popularity in Scotland - and the Scottish Rum Festival is taking place online this summer. Running for...
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Four new single cask whiskies from GlenAllachie

The GlenAllachie Distillery has revealed a new batch of single casks bottled exclusively for UK specialist retailers. Led by industry veteran Billy Walker, these come...
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Huge sales rise thanks to virtual drinks events

A Scots distillery has seen online sales increase by 250% over the past year, thanks to the success of their virtual drinks experiences. When COVID...

Extensive look at the history of Scots clans

The Scottish Clan & Family Encyclopedia is an expansive and detailed look at the history of Scottish clanship. This is a hefty hardback reference book...
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Review: The Little Chartroom, Leith

When it comes to food news, Roberta Hall-McCarron is a journalist’s dream. Since opening The Little Chartroom in Leith in June 2018 it seems there’s...
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Review: Road Hole Restaurant, St Andrews

The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...
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Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites

One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...
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Producer’s Corner: Charlie Aitken, Rum Cay

Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...
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Review: Bonnar’s, The Scott Hotel

This year has been one characterised by pleasant surprises, but few have come more out of the blue than this cracking little restaurant inside a...
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In A Nutshell, George Colebrook: ‘My customers wouldn’t know but I trained as a clown in Paris for two years.’

London native George Colebrook's love of cooking stems from his childhood, as he was introduced to the importance of produce by his grandfathers – who...

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