TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND
![Shetland Reel Countdown Gin [product shot]](https://www.scottishfield.co.uk/wp-content/uploads/bb-plugin/cache/Shetland-Reel-Countdown-Gin-product-shot-landscape-fe9cd0f7e7ad19895b500d3d9eb2ca75-.jpg "Shetland Reel Countdown Gin [product shot]")
New Shetland Reel gin is all ready to blast off
Shetland Reel has announced the launch of Countdown Gin, a new collaboration with Shetland Space Centre. The launch brings together two dynamic and ambitious enterprises,...
Brookmyre’s latest thriller is a Cut above the rest
Dark humour and jittering suspense underlines the twisting narrative of Chris Brookmyre’s latest thriller. Expertly crafted, our unconventional characters Millicent and Jerry narrate us through...
Gladstone’s Land reopens for a taste of the past
One of the Royal Mile’s oldest buildings, the National Trust for Scotland’s Gladstone’s Land, starts a new chapter of its 500 year-old history as it...
Tiny distillery clinches international sales deals
The Ullapool-based Highland Liquor Company is celebrating after securing the first international orders of their acclaimed Seven Crofts gin to Canada and eastern Europe. The...
Review: Hotel du Vin, Newcastle
Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle. Less than a three hour drive...
Top festive things to do and see near Pitlochry
Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins
Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Glasgow Marriott celebrates a new look
Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
![The Enchanted Forest returns this October and November. [Credit: Lesley Martin]](https://www.scottishfield.co.uk/wp-content/uploads/bb-plugin/cache/LM_The-Enchanted-Forest-Preview-Night-011-768x512-landscape-503c8f28d87a1900a0c36972db960c4a-.jpg "LM_The Enchanted Forest - Preview Night - 011")
A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...
In a Nutshell, ‘I’d love to cook for Mark Wahlberg I hear he enjoys his food’
Andrew Spence has been influenced by some exceptional chefs in his career from stages at Michelin Star restaurants to influences from travelling. Andrew is always...
Review: Wu, Edinburgh
Edinburgh's restaurant and entertainment scene is ever-growing with diverse cuisines that reflect the international hub that is Scotland's capital city. Located in the iconic space...
Review: Ox & Finch, Glasgow
If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
