TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND

Visitor numbers to Scotland set for a welcome rise in 2018
National tourism agency VisitBritain forecasts 41.7 million visitors to the UK this year, the first time to surpass the 40 million mark - and Scotland...

Revamped Ardanaiseig is the reel deal for fishing group
One of Scotland’s top country manor houses is now available for exclusive use by fishing parties. Ardanaiseig, situated on the banks of Loch Awe near...

Scotland gets ready to celebrate Burns Night – and there’s lots more going on
The festive season may be over, but the celebrations never stop in Scotland. With various events marking the annual knees-up to celebrate the national Bard,...

Hopetoun House and Estate rewards long-serving staff and guides
Staff at a stately home near Edinburgh have been honoured for their dedication. Hopetoun House, on the outskirts of the capital, is renowned for keeping...

Review: The Hari Afternoon Tea & London Tea Friends Summer Festival
Summertime in Auld Reekie can feel a lot more hectic than The Big Smoke. So, instead of breaking to London for the hustle and bustle,...

Travel Review, Knipoch Hotel: ‘A visit to Knipoch is like taking a deep, restorative breath of crisp, cleansing Highland air’
I knew that Shakespeare’s singular Scottish play, Macbeth, was set in Scotland, of course, but I had no idea that the murder that inspired it...

Travel Review: Seaton House, St Andrews
Visitors flock to St Andrews for different reasons, whether it be to play rounds of gold on the town's historic championship courses, visit the third-oldest...

Fred Olsen: Scotland, Scilly Isles & The West Country 10 Night Cruise
At the ripe old age of 33, I packed my bags, hopped on the 30-minute train from Haymarket to Rosyth and into the waiting taxi...

In a Nutshell, Theo Creton: Cooking has its highs and lows, but you can’t buy the feeling of putting a smile on someone’s face’
Theo Creton, head chef of MARA Restaurant at Links House, Dornoch, on the most he's ever paid for a meal, his favourite cookbook and the...

Review: The Crab & Lobster Fish Shack
South Queensferry is probably the perfect place for a seafood restaurant, and so taking the short hop from Edinburgh to the Firth of Forth to...

Producer’s Corner: Anona Gow, Pitscandly Farm
When Anona Gow began her career as a lawyer, she never imagined that one day she’d swap the courtroom for running a deer farm in...

Historic Coleburn Distillery to be revived after 40 years
The historic Coleburn Distillery is set to be revived after 40 years of lying dormant. Located in the heart of Speyside, Coleburn is being brought...