TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Review: Pestana Royal Hotel, Madeira

Review: Hotel du Vin, Newcastle

Top festive things to do and see near Pitlochry

Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Glasgow Marriott celebrates a new look

How Scottish tourism was transformed by one film

In the autumn of 1995, Braveheart was released and the first ever Easyjet flight took off from Luton to Glasgow – two events that helped...
Stephen Woodcockat Glen Moray

New head of whisky creation at Glen Moray Distillery

Glen Moray has announced that Stephen Woodcock will take the helm at the Speyside single malt whisky distillery from this month. Stephen, who brings a...
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New Laphroaig 10 year old is set to launch

Laphroaig is launching a 10 Year Old Sherry Oak in April – a new take on its much-loved and iconic single malt, to join its...
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New Littlemill release is a testament to the past

A limited edition release of 250 Littlemill Testament decanters has been launched. The new release celebrates Littlemill’s legacy as Scotland’s oldest licensed distillery and is...
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Stylish and contemporary leisurewear

A throwaway comment in the pub last summer led to the birth of Spinback, an Edinburgh-based business offering stylish and contemporary leisurewear with a twist....
The interior of The Blue House in Biggar, with a stunning bedroom (Photo: IWC Media / Andrew Jackson)

Scotland’s Home of the Year returns to our screens

The search for Scotland’s Home of the Year is on again. The judges, interior designer Anna Campbell Jones, architect Michael Angus and blogger Kate Spiers,...
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Father’s Day Gift Guide

Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...
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Review: Pestana Royal Hotel, Madeira

I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
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Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
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The Little Chartroom & Eleanore

Review: The Little Chartroom, Leith

When it comes to food news, Roberta Hall-McCarron is a journalist’s dream. Since opening The Little Chartroom in Leith in June 2018 it seems there’s...
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Review: Road Hole Restaurant, St Andrews

The old favourite Road Hole Restaurant in St Andrews retains arguably the best dining views over a golf course in the world, but the menu...
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Maison by Glaschu kicks off summer with week-long ice cream cart pop-up and a Bastille Day bottomless steak frites

One of Glasgow’s chicest restaurants, Maison by Glaschu is kicking off summer with a week-long ice cream cart pop-up and a Bastille Day bottomless steak...
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Producer’s Corner: Charlie Aitken, Rum Cay

Charlie Aitken grew up listening to stories from his grandparents about their time living near the island of Rum Cay in the Bahamas, during the...
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Review: Bonnar’s, The Scott Hotel

This year has been one characterised by pleasant surprises, but few have come more out of the blue than this cracking little restaurant inside a...
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In A Nutshell, George Colebrook: ‘My customers wouldn’t know but I trained as a clown in Paris for two years.’

London native George Colebrook's love of cooking stems from his childhood, as he was introduced to the importance of produce by his grandfathers – who...
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