Reviews

Review: Innis & Gunn Taproom
Great beer and great steak are a match made in heaven, so Richard Bath heads along to the Inn & Gunn Taproom for a spot...
![The full shabang Fillet and sirloin served with hand-cut chips and a side of corn brûlée (torched at your table!) [Rosie Morton]](https://www.scottishfield.co.uk/wp-content/uploads/bb-plugin/cache/The-full-shabang-768x576-landscape-ee6432a89e131df318f9692f00c314c3-.jpeg)
Review: Kyloe steakhouse, Edinburgh
I’M pretty picky when it comes to meat, and I make no apologies. After all, it’s not unreasonable to question what’s on your plate when...

Review: The Prancing Stag, Glasgow
It would be easy to miss The Prancing Stag, but this small but mighty restaurant tucked away beside Glasgow’s Jordanhill train station is the perfect...