Reviews

Chef Nico Simeone

Chef Nico bringing a taste of New York to Six

The latest menu from Six by Nico will have diners dreaming of bright lights, Broadway, and doughnuts. From street food trucks to late-night hot dog...
Stack and Still's spicy chicken stack

Stack & Still to open their third pancake place

Stack & Still, the UK’s largest urban pancake and licensed bar venue has today announced plans for their third opening at Glasgow Fort shopping centre...
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You will be spoiled for choice at Voujon

Voujon is a bit of an institution in the capital. Opening in 2005, this southside stalwart serves up authentic Bangladeshi and Northern Indian food alongside...

Restaurant pledge to donate pizza to the homeless

A newly-opened Edinburgh pizzeria has pledged to donate one pizza to a local homeless charity or shelter for each one bought. Sourdough pizza pioneers, Franco...
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Scots rugby team given a taste of Japan before World Cup

The Scottish rugby team were given a taste of what they're about to experience, before they flew off to the World Cup in Japan. Award-winning...
The Cotton Cloud Dessert

Special items on the menu as Ivy on the Square turns two

The Ivy on the Square has been at the heart of Edinburgh’s dining scene since it opened its doors two years ago. This month the...