Welcome to Scottish Field, Scotland's leading lifestyle magazine established 1903. Scottish Field magazine is Scotland’s leading lifestyle publication, featuring the best of Scottish culture, heritage, travel, food, whisky, property, and country living. Discover stunning photography, expert features, and exclusive interviews in every monthly issue—available in print and digital editions.
LATEST POSTS

Review: The Crab & Lobster Fish Shack
South Queensferry is probably the perfect place for a seafood restaurant, and so taking the short hop from Edinburgh to the Firth of Forth to...

Former WW2 control tower converted into stunning family home on market for £1.65m
A WW2 control tower in a former Perthshire airfield that has been converted into a modern family home has gone on the market. The Control...

Review: The Hari Afternoon Tea & London Tea Friends Summer Festival
Summertime in Auld Reekie can feel a lot more hectic than The Big Smoke. So, instead of breaking to London for the hustle and bustle,...

Sir Ian Rankin shortlisted for major crime writing award for latest Inspector Rebus book
Sir Ian Rankin has been shortlisted for major crime writing award the McIlvanney Prize for his latest book featuring Inspector John Rebus. Previous winners Callum...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

Classic cocktails given a whisky twist for Robert Burns Night
Whisky and poetry lovers across the world are today celebrating the life and work of iconic Scottish poet, Robert Burns. To mark the event, Loch...

Halewood revives Crabbie whisky and aims to build a distillery in Leith
Peter Ranscombe tries the first two Crabbie whiskies from the label's new owner and hears about its plans to build a malt distillery in Edinburgh....

Glenmorangie has created Astar in the making
A Scotch whisky which has been on a decade-long journey is the perfect accompaniment to Burns Night. In 2008, on its ceaseless quest for perfection,...