Welcome to Scottish Field, Scotland's leading lifestyle magazine established 1903. Scottish Field magazine is Scotland’s leading lifestyle publication, featuring the best of Scottish culture, heritage, travel, food, whisky, property, and country living. Discover stunning photography, expert features, and exclusive interviews in every monthly issue—available in print and digital editions.
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Review: The Crab & Lobster Fish Shack
South Queensferry is probably the perfect place for a seafood restaurant, and so taking the short hop from Edinburgh to the Firth of Forth to...

Former WW2 control tower converted into stunning family home on market for £1.65m
A WW2 control tower in a former Perthshire airfield that has been converted into a modern family home has gone on the market. The Control...

Review: The Hari Afternoon Tea & London Tea Friends Summer Festival
Summertime in Auld Reekie can feel a lot more hectic than The Big Smoke. So, instead of breaking to London for the hustle and bustle,...

Sir Ian Rankin shortlisted for major crime writing award for latest Inspector Rebus book
Sir Ian Rankin has been shortlisted for major crime writing award the McIlvanney Prize for his latest book featuring Inspector John Rebus. Previous winners Callum...
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SCOTLAND'S NATIONAL DRINK

Cask and Still Magazine Issue 6
Issue six of Cask & Still has some northern exposure, as we head to the world’s most northerly distillery, Aurora Spirit, is situated deep in...

Cask and Still Magazine Issue 7
In issue seven of Cask & Still, we meet the world’s most driven whisky collectors who explain their infatuation with the water of life. As...

Cask and Still Magazine Issue 4
Issue four of Cask & Still is packed with the best features on the drinks scene in Scotland. We discover more about the ancient and...

Cask and Still Magazine Issue 3
Cask & Still's third edition takes a journey into bourbon with comic genius Bernie Lubbers. The stand-up comic is also a bourbon ambassador and bluegrass...