recipes

A third serving of some delicious recipes

Books | Recipes
The Lady Laird of Ballindalloch had no intention of serving up third helpings of homemade recipes, but I am thrilled she did. This instalment is...

A tasty tuna with remoulade parmesan tart recipe

Recipes | Scotland
Didier Dejean, the former owner of the Silver Darling restaurant at Aberdeen harbour, is a true lover of fish. He opened his seafood restaurant The...

A recipe for oak-smoked salmon with crispy capers

Recipes | Scotland
French chef Didier Dejean owned a restaurant at Aberdeen harbour which was a beacon for seafood lovers. When I ask Didier Dejean where his love...

A tasty recipe for Scotch Beef kebabs

Recipes
Quality Meat Scotland (QMS) has revealed a new recipe ahead of Mother’s Day (22 March) to make this Mothering Sunday one that’s a bit more...

Game Pie with Mustard Mash for British Pie Week

Recipes
The British Game Alliance is helping to mark British Pie Week, with this delicious recipe. Today, we present Game Pie with Mustard Mash. You can’t...

Mark British Pie Week with this Keeper’s Pie recipe

Recipes
This week is British Pie Week, and today and tomorrow, we're bringing you pie recipes from the British Game Alliance. Today, we present The Keeper's...
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