recipes

A tasty rhubarb soufflé with oat crumble recipe

Recipes | Scotland
Scott Davies, head chef at the Three Chimneys on Skye, shares a delicious dessert recipe with Scottish Field. There, the menu changes every month, based...

A delicious recipe for Orbost Farm Iron Age pork

Recipes | Scotland
Cooking the best local, seasonal produce on Skye keeps the Three Chimneys head chef Scott Davies passionate about what he does. ‘I always loved the kitchen,’...

This yummy cheesecake is so sweet and tangy

Recipes
The sharp natural tang of lemon is the perfect accompaniment to the sweetness of raspberries. We are blessed with some of the finest fresh fruit...

A nice and easy blueberry cheesecake recipe

Recipes | Scotland
The Mountain Cafe in Aviemore has an ethos that's very simple. Kirsten Gilmour, chef and owner of the cafe, has been religious about buying the...

The perfect biscuit for those warm summer days

Recipes | Scotland
Strawberry shortcakes could perhaps be described as summertime snack eating at its best. It's a tasty treat that accentuates the freshness of its ingredients and how...

You can’t beat natural flavours when you’re cooking at home

Recipes
When it comes to cooking, you can't beat food with natural flavours and colours. Here, we present something that ticks both boxes, with some tasty...
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