EATING OUT

Vegan fish and chips added to Glasgow pub menu

Eating Out | Food and Drink
A Glasgow pub has launched a vegan range as part of its new menu and is encouraging locals to tuck into the new plant-based offering....

Enjoy the best seat in the house at the Chef’s Table

Eating Out | Food and Drink
Those looking for a behind the scenes luxury dining experience can now get the best seat in the house at The Restaurant at The Principal...

Eusebi’s beats off Michelin Star restaurant to win title

Eating Out
A Glasgow Deli has beaten stiff competition - including a Michelin Star restaurant - to win the title of ‘Best Dining Experience’ and ‘Best Café/Deli’ at...

A taste of Sicily menu arrives for the autumn

Eating Out
Scots chef Nico Simeone has looked to his Italian roots to bring a haven of taste and authenticity to his restaurants. True to his Italian...
Champagne at the Fairmont St Andrews' International Sunday Brunch

Unique Sunday brunch will now run until December

Eating Out
A Scots hotel's increasingly famous International Sunday Brunch has now been extended until December due to high demand. Diners at the five-star Fairmont St Andrews’...
Iberico Pork Neck, Tomato and Cinnamon Bamia, Saffrom, Feta and Cashew Nuts

Flavours of the season are ideal for this year’s festival

Eating Out
Edinburgh dining hot spot BABA has launched a brand new menu for summer, inspired by seasonal flavours and produce. The popular Levantine-inspired restaurant BABA has...
Load More loader