EATING OUT

Tattu's Chocolate Brownie Pagoda

Tattu reveals official opening date for restaurant

Eating Out
Contemporary Chinese restaurant, Tattu, has announced it will officially open the doors to its first Scottish venue in Edinburgh city centre on Friday, 8 November,...

A taste of Mexico comes to the city centre

Eating Out
A new Mexican taqueria and bar has opened its doors today in Glasgow City Centre. Mezcal is inspired by the street food culture of Mexico...
Chicken Milanese

Ivy on the Square’s special birthday menu

Eating Out
I've always felt that the best birthday parties are always those where you go along, and actually end up coming away with a present of...

Celebrating a strong affiliation with Indian merchants

Eating Out
Glasgow’s Clydebuilt Festival of the Sea returns this month and one Glasgow restaurant is celebrating the city’s strong affiliation with Indian merchants. The city’s history...

Home-grown food is a joy for chef Sami

Eating Out | Food and Drink
For Sami Benammar, head chef at Gordon Castle Walled Garden Cafe, it is a joy to work with an abundance of home-grown produce. He tells...

Swadish brings forward launch of its new menu

Eating Out
A flurry of five-star reviews from fish-lovers and vegans has prompted a Scots restaurant to bring forward the launch of a mouth-watering new menu. The...
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