EATING OUT

New summer menu offers a tasty slice of Italy

The menu at Civerinos Slice is designed around the Italian mealtime and perfectly planned around sharing together, socialising and sometimes even dancing. They feature a...
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A fine lunch time feast at Fhior

These days, we all (or at least we should) want to know where things come from. Whether that's the clothes we buy, the things we...
Pineapple in Meldrum House offers a dessert tasting plate

A taste of Pineapple – with the best fish and beef

A new restaurant, with the focus on fish and beef, has opened at Meldrum House Country Hotel in Oldmeldrum, Aberdeenshire. Pineapple launched in the current...

Restaurant to present Lost Jazz photo exhibition

A Scots restaurant is to host an exhibition of the jazz photography and print graphics of John Claridge in celebration of the Edinburgh Jazz &...

Head chef keeps it fresh and avoids the grease

Steven Frei, head chef at Aberdeen’s 210 Bistro, will be going easy on the grease as we head towards some fresh summer dishes. What’s your...

Restaurant unites leading Glasgow Chinese chefs

Two of Glasgow's most popular Chinese chefs have joined forces – and it’s a pairing both hope will lead to an enhanced dining experiences for...