LATEST POSTS
Restaurant ready to serve up fresh oysters with wine
A Scots restaurant is welcoming The Oysterman back this month. Back by popular demand The Oysterman is back at Le Di-Vin wine bar on Friday,...
The perfect book for every Scottish kitchen
Sue Lawrence, author of Scottish Baking, has been described as 'arguably the greatest living Scottish cookery writer.' Written by Scottish journalist and food writer, this...
Scots star Karen Gillan to lead NYC Tartan Day Parade
Award-winning Scots actress Karen Gillan is to be the Grand Marshal of the 2022 New York City Tartan Day Parade. The popular Scottish-themed event, entering...
Collectable items go under the hammer next month
A number of quirky, unique items are coming up for sale at McTear's Auctioneers in Glasgow. The Clocks, Scientific and Musical Instruments auction it taking...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Ardnahoe Distillery: First whisky to come from a new distillery on Islay since 2009 released
It has been six decades since Stewart Laing first learned how to make whisky on Islay. In the 1960s he travelled to the world-famous whisky...
Kiefer Sutherland: Hollywood star brings new whisky to the UK
Hollywood star Kiefer Sutherland has unveiled his new whisky to the UK, a homage to his Canadian roots and love of the spirit. The whisky,...
Life With Isle of Harris Distillery: ‘The Hearach is special, it has done so much for the island’
Isle of Harris distiller Thomas Macrae talks to us about his earliest memories of whisky and why The Hearach is so special to islanders. And...
Lerwick Distillery: Shetland set for its first whisky distillery
The idea began more than a decade ago when friends Martin Watt, Caroline MacIntyre and Calum Miller came up with the idea to open the...
