LATEST POSTS
Fringe Review: Hello, the Hell: Othello
Megan Amato reviews Hello, the Hell: Othello at the Edinburgh Festival Fringe. BARDOLATORS may be horrified to hear that I was never a huge fan...
Fringe Review: Taiwan Season – Duo
Megan Amato reviews Duo from the Taiwan Season at the Edinburgh Festival Fringe. SOME dance productions are so emotionally charged and physically exacting that they...
FRINGE REVIEW: Chris Grace: As Scarlett Johansson
Megan Amato reviews Chris Grace: As Scarlett Johansson at the Edinburgh Festival Fringe. HAVING interviewed Chris Grace last month, I walked into his show with a...
Fringe Review: At That Time, Byeon
Megan Amato reviews At That Time, Byeon at the Edinburgh Festival Fringe. SOMETIMES when you walk into an Edinburgh Fringe show, you immediately understand that...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Ardnahoe Distillery: First whisky to come from a new distillery on Islay since 2009 released
It has been six decades since Stewart Laing first learned how to make whisky on Islay. In the 1960s he travelled to the world-famous whisky...
Kiefer Sutherland: Hollywood star brings new whisky to the UK
Hollywood star Kiefer Sutherland has unveiled his new whisky to the UK, a homage to his Canadian roots and love of the spirit. The whisky,...
Life With Isle of Harris Distillery: ‘The Hearach is special, it has done so much for the island’
Isle of Harris distiller Thomas Macrae talks to us about his earliest memories of whisky and why The Hearach is so special to islanders. And...
Lerwick Distillery: Shetland set for its first whisky distillery
The idea began more than a decade ago when friends Martin Watt, Caroline MacIntyre and Calum Miller came up with the idea to open the...
