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Pig's head croquette with smoked apple purée

Michelin Star celebrity chef to serve up Royal Deeside dinner

Eating Out
Celebrity chef Aiden Byrne will support The Prince’s Foundation by serving up a special six-course tasting menu to a select number of guests at Rothesay...
Glaschu's forthcoming main courses

New restaurant and bar Glaschu to open in historic venue

Eating Out | Food and Drink
A new restaurant and bar is to open at Royal Exchange Square in Glasgow. Glaschu will bring a taste of modern-Scottish fine dining and a...

A delicious dessert revealed for Mother’s Day

Eating Out | Food and Drink
The Ivy on the Square is preparing to celebrate Mother’s Day with a limited-edition dessert, The Tulipa. The beautiful tulip-inspired, bespoke Mother’s Day dessert (£9.50)...

Mark leap year birthdays with a free pizza

Eating Out
Those born on February 29 - are only able to celebrate their official birthday once every four years. However, La Favorita restaurant in Edinburgh has...
Nick Nairn_53878

Nick Nairn returns to Stirlingshire with new eaterie

Eating Out
Nick Nairn is returning home to Stirlingshire, to open a new restaurant with his wife Julia. Nick’s on Henderson Street will open on 28 February...

Pancake proceeds going to a worthy cause

Eating Out
Scottish pancake restaurant Stack & Still has announced it will be partnering with Radio Clyde Cash for Kids Charity on Pancake Day (Tuesday, 25 February)....
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