Reviews

Credit: Danny Mcmanus.

Review: The Prancing Stag, Glasgow

Eating Out | Reviews
It would be easy to miss The Prancing Stag, but this small but mighty restaurant tucked away beside Glasgow’s Jordanhill train station is the perfect...
Mara_032-HDR-2

Review: Mara, Aberdeen

Eating Out | Reviews
Mara brings fantastic Italian wines and inspired small plates to the Granite City. Grant Dickie heads along to try out the city's latest eatery.   ...
An Cala Ciùin, on the Isle of Mull

Review: An Cala Ciùin, Isle of Mull

Food and Drink | Reviews
In 2022, Isle of Mull hoteliers Les and Meg MacLeod decided it was time to sail off into retirement.  Only the second family to own...
Le Petit Beefbar Jazz Sunday Roast Ryan Kay, Stripe Communications small interior shot

Lazy Sundays at Le Petit Beefbar

Eating Out | Food and Drink | Reviews
Morag Bootland relaxes over a leisurely Sunday roast accompanied by soothing live jazz at Le Petit Beefbar on Edinburgh’s George Street. Edinburgh is in the...
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Scotland’s floating hotel Fingal rolls out five-course Easter Afternoon Tea

Eating Out | Food and Drink
Sponsored Content Just in time for Easter, Edinburgh’s luxury floating hotel Fingal has unveiled an indulgent five-course Afternoon Tea. Fingal, ‘AA Hotel of the Year...
Rio is based on the South American formula of a Churrasco steak restaurant.

Review: Rio, Edinburgh ‘The seven different styles of steaks are as good in quality as in quantity’

Eating Out | Food and Drink | Reviews
The best thing about Jamie’s Italian in Edinburgh was the space it occupied in the city centre’s historic Assembly Rooms. With its high ceilings, ornate...
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