Try this delicious recipe for slow-cooked ox cheeks

Anne and Jim Anderson, who run The Anderson restaurant and hotel in Fortrose on the Black Isle, have transformed it since taking it over. The restaurant has...

Book review: Road Without Signposts by Barbara Morris

What’s the Story? Road without Signposts is a sequel to One Missed Step. The book tells the story of the continued drama within the Wilder...
SOSWF Whisky Galore 2 Small

Spirit of Speyside is alive and kicking as festival begins

A five-day festival celebrating Scotland’s national drink kicks off in earnest today (Thursday, May 3). However, revellers on Speyside – the spiritual home of the...

Theatre company to premiere five shows at the Fringe

A theatre company is to present five world premiere productions at this year’s Edinburgh Festival Fringe. Steven Atkinson, co-founder and artistic director of HighTide, has...

Celebrate Scotland’s seafood at a dinner

A celebration of the summer’s best seafood is coming to the capital on Friday, 4 May. Head chef at The Pompadour by Galvin, Daniel Ashmore,...

Gearing up for the 178th Royal Highland Show

Country came to the capital as a Scottish Blackface Sheep launched the 2018 Royal Highland Show in Edinburgh's St Andrew Square. Emily the sheep, one...


Author