Posts Tagged ‘Food’
Brawsome Bagels give profits to Ukraine appeal
A Scots bagel outlet is giving its profits to the British Red Cross Ukraine fund this Friday. Glasgow bagel experts Brawsome Bagels will be fundraising in their ever-popular Partick store this Friday, 4 March, from 9am – 4pm, with 100% of coffee and specialist cake sales going to Donations to the British Red Cross via…
Read MorePizza Geeks launch charity pizza and quiz nights
Independent pizzeria Pizza Geeks in Edinburgh are launching weekly quiz nights. And they’re also supporting International Women’s Day with their speciality pizza for the month of March, the Lara Croft as part of their Pizza for the People initiative, giving back to those in need. Pizza Geeks have so far given over 19, 000 pizzas…
Read MoreMichelin-star restaurant owners plan new venture
The co-owners of Michelin starred Cail Bruich, Brett and Epicures are set to open a new seafood restaurant, Shucks. Its doors will open this spring, in partnership with leading hospitality investor and itison founder, Oli Norman. Shucks will be a relaxed 80-cover seafood restaurant, bar, and outdoor terrace, located in Hyndland in the heart of…
Read MoreThe country’s favourite pancake toppings revealed
Shrove Tuesday here – and we hope you’ve got your batter, frying pan and amateur pancake flipping skills at the ready – but most importantly, the toppings. Whether you like your pancakes smothered in Nutella, or you prefer the classic Lemon and Sugar, deciding can be a ‘toss up’ with so many toppings to choose…
Read MoreChef Tony Singh creates a new range of beers
Scottish celebrity chef Tony Singh has announced the launch of a range of beers working in collaboration with Scottish Brewery of the Year, Fierce Beer. As one of the UK’s best loved chefs, renowned for his lively personality, this is Tony’s first foray into the drinks market. Kicking off with Indian Lager infused with cardamom…
Read MoreNew campaign launched by Glasgow’s hospitality scene
A new hospitality-led food and drink campaign has been launched today to attract visitors back into Glasgow and support incredible independents across the city. #MadeInGlasgow – a three month initiative running from 1 March until 3t May, is backed by almost 50 of the city’s best bars, restaurants, unique venues and makers, showcasing monthly themes…
Read MoreJustin recognised as a Master of Wine
An Edinburgh man has been crowned as a new Master of Wine. The news was announced by the Institute of Masters of Wine, as he is one of two new members of the IMW. Justin Martindale is based in Scotland and Jonny Orton is south of the border. There are now 420 MWs globally –…
Read MoreNew appointment at Scotland’s Rural College
A new appointment to Scotland’s Rural College will help the institution enhance and develop its business-led research portfolio and academia to business engagement. Dr Susannah Bolton, who has been appointed to the new post of vice principal – enterprise and knowledge exchange, will play a leading role in shaping and growing SRUC’s enterprise activities and…
Read MoreSix by Nico set to open first North East restaurant
Renowned Scottish-Italian chef Nico Simeone, is set to bring his Glasgow dining concept to Aberdeen this Spring when he opens Six by Nico in Scotland’s North East. Six by Nico Aberdeen will be the tenth restaurant in his expanding portfolio, which includes locations in Scotland, England, and Ireland. The Aberdeen restaurant will be Nico Simeone’s…
Read MoreA host of popular events ready to return in 2022
Paisley Food and Drink Festival is set to take place across 2022 – just one of several events in Renfrewshire. Organised by Renfrewshire Council, the bumper calendar will see the Paisley Food and Drink Festival return in-person for the first time since 2019, alongside area highlights The Spree, Paisley Halloween Festival and many more. Events…
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