Food and Drink
World’s oldest whisky discovered in the cellar of a Scottish castle
The world’s oldest whisky has been discovered in the cellar of a Scottish castle – nearly 200 years after it was distilled. Around 40 bottles of the whisky, which was distilled in 1833 and bottled in 1841, were found behind a hidden cellar door in Blair Castle in Perthshire. Bertie Troughton, resident trustee at Blair…
Read MoreScotland’s Top Winter Walks For Foodies
As we approach Autumn and Winter, the memories of long summer nights fade fast, but it shouldn’t mean we spiral into hibernation. We take a look at some gentle winter walks within a stone’s throw of some of Scotland’s best foodie destinations. The Pierhouse Hotel & Seafood Restaurant, Port Appin, Argyll Port Appin circuit…
Read MoreIsle of Harris: Distiller launches long-awaited first whisky
The Isle of Harris Distillers has launched its long-awaited single malt Scotch whisky. The Hearach – the Scottish Gaelic for a native of Harris – will be available to purchase from 23 September. The first legal dram from the Outer Hebridean Isle of Harris, The Hearach offers an elegant single malt, with fruit and floral…
Read MoreLombard Collection takes centre stage at whisky auction
Some of the world’s finest whiskies, part of the Lombard Collection, are set to be auctioned off. Part 1 of the Lombard Whisky Collection will feature more than 200 whiskies from world renowned distilleries including, Springbank, Bunnahabhain, Brora, Glenury, and Glen Keith. The rare lot will be auctioned on 4 October at McTear’s in Glasgow. …
Read MoreStill Spirited: A Smooth New Scottish Vodka
Ask anyone to think of spirits synonymous with Scotland and whisky will be top of the list, closely followed by gin with the boom in craft productions. But there is one spirit that is joining these titans on the Scottish spirit market: vodka. Brought to you from Still Spirited, this new Scottish vodka certainly made…
Read MoreOnline bidding for the Distillers One of One Auction begins
Online bidding for the Distillers One of One Auction begins today, as Sotheby’s reveal 14 more ultra-rare Scotch Whiskies and experiences to be auctioned off. Among the 36 companies participating in the auction this year, are twelve “Member” donor brands, each donating a unique, never to be repeated lot. Appealing to the world’s leading collectors…
Read MoreGlen Dye hosts open fire supper club with Tim Maddams
Glen Dye estate is hosting an open fire Autumn supper club with chef Tim Maddams next month. Taking place in the Glen Dye’s woodshed, the evening will be a demonstration of open fire cooking with a menu that will include the finest seasonal ingredients, many of which will be sourced or foraged from the estate…
Read MoreLoch Fyne Oysters crowned winner of Great Taste Golden Fork
Loch Fyne Oysters has been crowned the winner of the Great Taste Golden Fork for Scotland. The seafood producer, based in Argyll, won the award for its Loch Fyne Kinglas Fillet, which was described as “delicately smoked, soft, creamy and tender.” The Kinglas Fillet is made from the centre cut taken from the crown of…
Read MoreWhisky news round up: New expressions
Fettercairn has unveiled the fourth annual release of their limited-edition 16 Year Old expression. The dram offers a finely balanced spirit that accentuates the distillery’s unique tropical style. Bottled at 46.4% ABV, it presents with a rich, golden amber, in natural colour. To smell, warm aromas of tropical fruit are layered with berry fruits, rich…
Read MoreProducer’s corner: Darcie Maher from Lannan bakery
She honed her pastry skills at The Palmerston in Edinburgh where she quickly gained a cult following for her creative pastries. But now self taught baker Darcie Maher is branching out on a new solo venture, opening a plush new bakery in one of Edinburgh’s busiest neighbourhoods. Called Lannan, which derives from the Scottish Gaelic…
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