Moët & Chandon to feature at Edinburgh Cocktail Week

Champagne firm Moët & Chandon will be featured during Edinburgh Cocktail Week, it has been revealed. Moët & Chandon, in collaboration with the team from Eve at Virgin Hotels Edinburgh, will offer a selection of three Champagne cocktails. The bespoke cocktail selection has been curated to celebrate the festival’s fifth anniversary, running from 6-15 October…

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Game heroes: Nominations open for the 2024 Eat Game Awards

Nominations are now open for the 2024 Eat Game Awards – a celebration of those who promote game meat. The awards, which launched in 2017, have grown year-on-year, with more suppliers, chefs and influencers now on the scene. There are eight awards open for nomination and people are being asked to put forward those in…

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Anonymous buyer of world’s biggest whisky bottle revealed

The anonymous buyer of the largest bottle of whisky ever created, which sold for  £1.1 million in Edinburgh, has been revealed.  Whisky aficionado Viet Nguyen Dinh Tuan added the 5ft 11in tall bottle, known as The Intrepid, to his collection in Vietnam this week. The dram was conceived by Daniel Monk of Cask World and…

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Recipes: A sea trout summer special

Head chef at the Dalmore Inn, Iain Naysmith, shares his summer special – fillet of sea trout, crushed new potatoes, endive, seared scallop, piquillo and pepper coulis. Iain, who is from Edinburgh originally but currently lives in Inchture, has been working in a kitchen since he was 17. Having started his training at Prestonfield House…

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