Paying a visit to Ardrossan on the coast

Two thirds of Scots do not live in the major cities or the countryside, they live in towns. So for this new programme, My Kind of Town, presenter Ian Hamilton and his guide dog Major are off to Ardrossan in North Ayrshire, the coastal town and ferry port known as the gateway to wealthy Arran.…

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Find out more about Scotland’s Fish Town

The penultimate episode of the TV series exploring Scotland’s fishing industry will air tonight (Monday). Up the coast from Peterhead, new trawler Faithlie heads out to sea, skippered by one of the most experienced fishermen in the Scottish fleet, Davie Milne. It travels 120 miles from harbour to fish in Norwegian waters, trialling a new…

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Free events for those working in the game industry

Free events are set to take place in Scotland, aimed at gamekeepers, rearers, game dealers and shoot owners. Run by St David’s Game Bird Services, the evenings will include talks from leading vets from the practice providing local disease updates and advice for the season ahead. In attendance will also be representatives from the British…

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Tennent’s does the light thing with new lager

Tennent’s has launched Tennent’s Light – Scotland’s lowest calorie light lager at 114 calories per pint and 3.5% ABV. It was revealed after teasing its release by anonymously floating illuminated white LED balloons at iconic landmarks across the country. The brewing team at Wellpark in Glasgow has spent the last year perfecting a new light…

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SPECTRA Festival of Light was a success

SPECTRA, Scotland’s Festival of Light, has concluded for another year. Having returned to Aberdeen for the first time in two years, it took place from the 13-16 February, creating new ways of exploring the granite city and illuminated more city-centre sites than ever before. Commissioned by Aberdeen City Council and produced by Curated Place, SPECTRA…

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From catering for F1 stars to new dining destination

A well-respected foodie who has catered for some of Formula One’s biggest racing stars is embarking on his own culinary quest. Mark Patonyi, from Tata, Hungary, has opened his own restaurant in one of Edinburgh’s most desirable dining destinations. Pier Brasserie boasts views of the famous Forth Bridges as well as the iconic Newhaven Lighthouse…

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Macdonald Loch Rannoch targets hotel awards success

One of Perthshire’s leading hotels has been named as a finalist in a national awards ceremony. The listing is in recognition of the first-class service provided to its four-legged guests and visitors. Macdonald Loch Rannoch has been shortlisted for the Best Pet Friendly Hotel honour at the Prestige Hotel Awards 2020. The winners will be…

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Launches of firm’s oldest-ever Port Ellen bottling

Family-owned Scotch whisky firm Douglas Laing & Co has announced the release of its oldest ever Port Ellen bottling – an exceptional 40 Years Old Single Cask within the Xtra Old Particular Black Series. Distilled in December 1979 and bottled last month (January 2020), only 299 hand-filled bottles exist. Having been matured in a refill…

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Ultimate one-bedroom city apartment hits the market

An exclusive one-bedroom apartment has been released for sale at the capital’s most sought-after new development. CALA Homes (East) has seen huge demand for properties at The Crescent at Donaldson’s, now releasing the final available homes in the west wing – including the ultimate pied-a-terre, 3/16 Donaldson Crescent. On the market for £680,000, the elegant…

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Merchiston Castle School – education with a difference

Many schools can boast about their exceptional academic results, university success rates, extensive sporting and co-curricular programmes, welcoming atmospheres and stunning grounds and facilities. Indeed, Merchiston Castle School can do that as well. What makes them different, however, is a combination of things: their size, a genuine focus on the needs of the individual, and…

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